October 3, 2009
Since 1881 Kotanyi is Austrias most important spice manufacturer. The passion for spices is still Kotanyis key to the magnificent success as it was in its early years.
Kotanyi Paprika Noble Sweet is mild and tastes quite fruity with an aromatic character. This kind of spice can be used in egg dishes, fish and curd, and as well as goulash, chicken dishes and also tomato soups.

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Since 1881 Kotanyi is Austrias most important spice manufacturer. The passion for spices is still Kotanyis key to the magnificent success as it was in its early years.
Kotanyi Paprika Spice Hot guarantees a fiery aroma and can be used for chicken dishes, bread spreads, goulash, tomato soup and hotpots.

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September 24, 2009
Handl Schinkenspeck is a tremendous tasty experience. Best to enjoy in very thin slices. Tiroler Schinkenspeck is gatless and smoked over beech wood, as well as air dried and 6 months matured.

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February 26, 2009
Felser Zwetschken (Plums Schnapps) is a high proof delicacy from Salzburg.

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February 24, 2009
110 pieces of Nut Chocolcate Cubes from one of the most traditional chocolate manufacturers from Austria.
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Darbo Fruit Syrup Peach Maracuja is an refreshing enjoyment from Austria which was made out of carefully chosen fruits. The manufacturer of this fruit syrup is also very famous because of his divine jams.
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August 1, 2008
The Traunkirchner Cake was invented by Maria Schrangl from Upper Austria in 1936.

Maria Schrangl was a ship cook on the Danube river during the 1930’s. She even came to the black sea with her ship. In that period she found time and inspiration to create her special cake.

In 1938 she had enough of cooking on the water. She bought the “Restaurant Wiesinger” in the Upper Austrian town of Marchtrenk (Welser Strasse), and started to cook on the land. She offered the Traunkirchner Cake only for special orders, and usually only rich people were able to afford this sweet speciality.
Soon the Traunkirchner Cake became a regional sweet delicacy.

Unfortunately the origin of the name is unknown. Until today the cake is known as insiders tip, and not available in shops or coffee houses. The cake on the pictures was made at home.
The Traunkirchner cake needs 3 days until it’s ready for enjoyment. Because of the costly preperation, the sweet delicacy is only made for very special events.
July 2, 2008
Knorr Speckknodel Suppe is a beef broth with bacon dumplings the way people in Tirol enjoy it.
The soup is ready in just 13 minutes.
A true tasty enjoyment from the Tirolean mountains.
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May 2, 2008
This is really a very delicious chocolate cake. I was surprised in a positive way.
Pischinger has a long history. The Viennese company was established in 1849, and received world fame by the invention of the “Pischinger Torte” in 1881.

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January 21, 2008
Pago creates juices on a very high level. This one is Pago ACE: Orange, Carrot and Lemon.
Pago juices are made in the Carinthian capital of Klagenfurt. Pago is market leader in five European countries.
The compamy is committed to highest standards for its fruit juices as well as for the internal processes, customer relations and employees’ careers.
Drinking fruit juices is a wonderful thing. The taste of the fruits in our world is just great and a positive influence for our mental and physical health. So fruit juices increases the quality in life. The goal of Pago is to make the best fruit juices and keep improving its processes to guarantee the perfect quality for the next generations.
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January 7, 2008
Kaiserschmarren is one of Austrias most favourite sweet dishes, if not THE favourite one.
Now also people outside of Austria can enjoy the tender flavour of an Austrian style Kaiserschmarren. The food company of Knorr makes it possible with the “Knorr Sweety Kaiserschmarren”. Only 7 minutes cooking time. If you love sweet dishes, you should not miss the Knorr Kaiserschmarren.
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Knorr Gulasch Suppe is a strong soup for the spicy moments in life.
The soup is ready in 15 minutes and counts to one of Austrias most favourite dishes. The package includes 3 servings.
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December 22, 2007
The Austrian Emperor Roll, which is called “Kaisersemmel” in Austria, was a luxurious white bread in former time during the times of the Austro-Hungarian Empire. The price of one piece roll was the same as for one warm soup in a fancy restaurant.
Now it’s possible to enjoy this great Austrian taste again. In the morning for breakfast, lunch, or for a solid dinner with meat and sausage. The Austrian Emperor Roll always fits as tasteful garnish. The Kaisersemmel of Meingast are probably the best in the whole state of Austria. Those delicacies are half baked and can be finnished in the oven. They have also a long shelf life.

October 18, 2007
450g, Darbo Sour Cherry Jam
This jam of Tyrols traditional jam manufacturer Darbo tastes like a sweet red kiss from cloud number seven.

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450g
Darbo Black Cherry Jam

It was a wonderful idea of the Tirolean jam manufacturer “Darbo”, to create a jam out of black cherry.This kind of jam on the breakfast table tastes so heavenly delicious, that the rest of your day is filled with joy and pleasure. Don’t be shy and try the jam from black cherry!
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July 23, 2007
Semmel Knodel are “Bread Dumplings”and a speciality of the Austrian and the Bohemian cuisine. Semmel Knodel is a popular garnish for roast pork.
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July 11, 2007
Fluffier pleasure of Austrias most famous chocolate cake in cubes form: Sacher Torte Cubes …
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Coffee cup in nostalgic style of Austrias most important candy manufacturer.
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July 7, 2007
Strawberry cream coated with delicious milk chocolate from Salzburg and garnished with crispy cereals. This is Bobby Strawberry. An Austrian chocolate bar from Salzburg with a history since 1967!
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Already since 1967 Bobby delights the sweet concupiscences of the Austrians. Bobby is famous and popular in the whole country. Bobby Banana has a delightful banana cream inside and a coating of the finest Salzburg milk chocolate. In the coating included are cereals crisps.
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July 6, 2007
Bobby Chocolate is one of Austrias traditional most traditional candy bars. Bobby is manufactured since 1967 in Salzburg.
Bobby Caramel is filled with the finest caramel cream and coated with Salzburg milk chocolate and cereal crisps.
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July 3, 2007
The creamy almond filling surpised me with a strong sweet taste. The crispy wafers make the composition of the world famous Viennese candy manufacturer to a real cream sensation.
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Soft wafers with a creamy chocolate filling. This is “Manner Creme De La Creme Mousse Au Chocolat” from the traditional Austrian wafer manufacturer Manner. Let the delicious chocolate cream melt on your tongue.
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June 24, 2007
This kind of Beer Spirits is manufactured in a little town in Tyrol. The Beer Schnapps has an alcohol content of alc. 42% vol.
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Rattenberger Beer Liqueur is made of the finest beer from a private brewery in Tyrol, sugar and beer spirits.
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